Mallow Run 101
A three part class, perfect for the beginning wine lover!
Are you just getting started in the world of wines and wineries? Have you always had your favorite vino, but want to learn about and try something new and different? Want to learn more about the viticulture and wine making practices taking place in the Hoosier state? Want to have fun learning about and tasting wines and practicing food pairings? Sign up for our Mallow Run 101 Intro to Wine class! This three part class will explore a variety of topics and each session includes a wine flight that complements the focus of the class.
Session One: Monday, November 2nd, 6:30-8pm
Topics: The history of Mallow Run Winery, viticulture in Indiana, hybrid grapes, how to taste wine and what to look for, wine making basics
Session Two: Monday, November 9th, 6:30-8pm
Topics: Where grapes grow and why, how to look for different characteristics in wine such as body and oak, how to select wine at store or restaurant, how to identify what YOU love in a wine, commonly-asked wine questions
Session Three: Monday, November 16th, 6:30-8pm
Topics: An intro to food and wine pairings, with delicious course samples created by Heather Tallman, aka Basilmomma
COST: $100 per person; this includes all three sessions (sessions cannot be broken up and paid for individually) with take-home booklet, wine flights and a glass of wine at each class, food samples at the final session and a Mallow Run logo glass to keep. No refunds for missed sessions. Must be 21+ to register.
HOW TO REGISTER: Please CLICK HERE to register online