WINTER WHITE
$ 16.00
A light and crisp white blend with fresh floral aromas and subtle tropical notes. Pair with your Thanksgiving turkey, your holiday glazed ham or your mom’s famous green bean casserole.
A light and crisp white blend with fresh floral aromas and subtle tropical notes. Pair with your Thanksgiving turkey, your holiday glazed ham or your mom’s famous green bean casserole.
Our Reserve Chardonnay is bright, yet creamy, with incredible mouthfeel. Notes of pear and green apple are joined by hints of yeast aging and a touch of soft, round oak.
Identical to the French Pinot Gris, Pinot Grigio is known for light, crisp, fruit-forward wines that are great food companions. Our Pinot Grigio was grown in Washington state, and fermented cool in a stainless tank (without oak). This dry white has wonderful pear and apple notes, with a slight citrus finish.
Our Dry Rosé is made from Syrah grapes. Rich, with a beautiful pink hue and notes of ripe strawberry, red raspberries, and cranberry, it’s perfect to sip on the porch, or paired with whatever you’re grilling tonight!
A smooth, everyday Merlot-based Red Blend with additions of Cabernet Sauvignon and Chambourcin, with luscious dark fruit and a hint of vanilla oak. Pairs well with grilled meats and hearty conversation.
An exclusive vintage. Only 132 cases produced.
60% Syrah | 20% Petite Sirah | 20% Zinfandel
Decadence defined. A deliciously dry, super-savory, complex fusion of Lodi’s best red winegrape varieties. A burst of tart red cherries hits the palate up-front, with plums, strawberries, and a healthy dash of spicy pepper resting on a backbone of pleasant acidity.
Corot Noir (core-oh n’war) is a relatively new grape variety, named after the French artist Jean-Baptiste-Camille Corot. Dark fruit notes, toasted oak, and light yet chewy tannins come together seamlessly in this elegant, Pinot Noir-esque dry red from our vineyard. Limited release.
Nothing says Fall like the tart taste of cranberries! We blend fresh cranberry juice into our fermenting apple cider to produce this crisp Autumn favorite. Limited production – available for a limited time only!
Sweet Wildflowers attract the buzzing honeybees, and our sweeter Wildflower White wine from our Sycamore Vineyard will attract sweet wine lovers from miles away.
Nearly four acres of wines were planted to coincide with the opening of The Sycamore in 2016. This off-dry rosé is one of three wines produced from the 2021 Sycamore harvest. Enjoy with charcuterie or light summer meals off the grill.
In early June at The Sycamore, there is a light show at night only Mother Nature could create. The trees and vines twinkle with millions of fireflies, creating a dreamlike scene that brings peace to your heart. Our 2021 semi-sweet white from The Sycamore Vineyard pays homage to those little marvels of illumination!
Sparkling Catawba is back! Broad strokes of fresh fruit and hard candy are refined by tiny bubbles which lift the unique Catawba aromas from your glass and carry the delicate flavors of watermelon across your palate.
Similar to a sparkling Moscato, our bubbly Traminette is fresh and full of fruit. Bubbles laced with aromas of pear and rose petals tickle your nose before each sip. Try with shellfish or with fresh Indiana strawberries!
Locally grown fruit with a taste of the tropics! Loads of pineapple waft from your glass with our new Brianna white wine. Brianna is a cold-hardy grape being grown in our Sycamore Vineyard, as well as by local viticulturalist, Steve Bechman, near Franklin. This second vintage from both vineyards has yielded an aromatic wine sure to please this Summer.
Our Foch is a lighter bodied red with abundant raspberry and cherry flavors. With a touch of sweetness, but still pleasing to dry wine drinkers, Foch really fills the gap between our dry selections and Picnic Red. The perfect pairing for pizza and summer BBQ.
One of America’s great grape varieties, Catawba has a long history as a wine grape in Indiana, especially prior to Prohibition. Our semi-sweet version captures the Catawba flavor in a refreshing, easy drinking wine.
This sweet white blend will remind you of fresh grapes in Grandma’s backyard. Fresh tropical aroma and hints of pear and mango.
A sweet red made from Concord grapes. The uniquely American flavor and sweet finish make it a favorite of Indiana palates. Try it with barbecue or wood-fired pizza.
Our #1 seller, Rhubarb is a sweeter wine with unique tart zing. Surprisingly food friendly, try pairing with cheese or salads.
Great blackberry flavor with the perfect balance of sweet & tart. Pair with anything chocolate!
Sweet, ripe blueberries are pressed into juice and transformed into this mouth-watering dessert wine. Packed with sweet flavors of just picked berries, it’s wonderful with chocolate, or try pairing with soft cheeses.
A decadent port-style wine made from Petite Sirah grapes fortified with grape spirits, making it the perfect after-dinner treat. Rich and sweet with a smooth finish, pair with fine dark chocolate!