WINES

Reserve Chardonnay

Our Reserve Chardonnay is bright, yet creamy, with incredible mouthfeel. Notes of pear and green apple are joined by hints of yeast aging and a touch of soft, round oak. 

Dry Traminette

Similar to its parent grape, Gewurztraminer, our Dry Traminette has spice characteristics of nutmeg and cinnamon in perfect balance with fruit and floral notes. Fresh aromas of apple, grapefruit and rose petal will make tasting this dry white absolutely delightful. Perfect with Asian or Mexican cuisine. 

Pinot Grigio

Identical to the French Pinot Gris, Pinot Grigio is known for light, crisp, fruit-forward wines that are great food companions.  Our Pinot Grigio was grown in Washington state, and fermented cool in a stainless tank (without oak).  This dry white has wonderful pear and apple notes, with a slight citrus finish.

Vino Bianco

An Italian-style dry white Vermentino wine that’s made for pairing with Mediterranean vegetables and fresh seafood. This crisp wine brings lemon and lime notes along with green apple and intriguing minerality. Salute!

Estate White

2018 Estate Rosé

An 100% Estate-grown blend of Chambourcin, Chancellor and Corot Noir grapes from the Mallow Run vineyards. Crisp and dry, with refreshing flavors of wild strawberries, soft melon, and spring flowers.

Vino Rosso

Vino Rosso is our new amore here at Mallow Run and the perfect dry red wine for the fall and winter season. Reminiscent of the Super-Tuscanwines of Italy, this Sangiovese and Cabernet Sauvignon blend is sure to become a favorite at your dinner table. Notes of strawberry and blueberry with hints of violet are in balance with a subtle oak influence. Enjoy with Mama’s Famous Lasagna or Papa’s Sirloin & grilled tomatoes.

FUSION BLEND

An exclusive vintage. Only 132 cases produced.
60% Syrah | 20% Petite Sirah |  20% Zinfandel
Decadence defined. A deliciously dry, super-savory, complex fusion of Lodi’s best red winegrape varieties. A burst of tart red cherries hits the palate up-front, with plums, strawberries, and a healthy dash of spicy pepper resting on a backbone of pleasant acidity. Tasting Friday-Sunday only.

Blueberry Hard Cider

HOPPED Hard Cider

Just a couple miles from Mallow Run, local grower Adrian Orchards blends their farm fresh apples into a unique sweet-tart blend that’s perfect for our Hopped Cider. We Dry-Hop our cider with Citra and Centennial hops, adding wonderful floral and citrus aromas similar to an IPA, but without the hops’ bitterness. This hand-crafted hard cider is made using the same small-batch methods as our award-winning wines. Fresh pressed juice, fermented cold and dry-hopped, enjoy this gluten free hard cider today! work hard. picnic often. drink REAL hard (hopped) cider. $5/can, $16/four-pack

HARD CIDER

Just a couple miles from Mallow Run, local grower Adrian Orchards blends their farm-fresh apples into a unique sweet-tart blend that’s perfect for our hard cider. Crisp and refreshing, this hand crafted DRY hard cider is made using the same small batch methods as our award winning wines. Fresh pressed juice, fermented cold with no added flavors or colors, and naturally gluten free. $5 per can / $16 per four-pack

work hard. picnic often. drink REAL hard cider.

Sparkling Catawba

Sparkling Catawba is back! Broad strokes of fresh fruit and hard candy are refined by tiny bubbles which lift the unique Catawba aromas from your glass and carry the delicate flavors of watermelon across your palate.

Brianna

Locally grown fruit with a taste of the tropics! Loads of pineapple waft from your glass with our new Brianna white wine. Brianna is a cold-hardy grape being grown in our Sycamore Vineyard, as well as by local viticulturalist, Steve Bechman, near Franklin. This second vintage from both vineyards has yielded an aromatic wine sure to please this Summer.

Traminette

Reminiscent of its parent, Gewurztraminer, our Traminette exhibits typical floral and spice characteristics. Perfect with spicy chicken enchiladas or Asian cuisine.

Marechal Foch

Our Foch is a lighter bodied red with abundant raspberry and cherry flavors.  With a touch of sweetness, but still pleasing to dry wine drinkers, Foch really fills the gap between our dry selections and Picnic Red.  The perfect pairing for pizza and summer BBQ.

Picnic Blush

One of America’s great grape varieties, Catawba has a long history as a wine grape in Indiana, especially prior to Prohibition. Our semi-sweet version captures the Catawba flavor in a refreshing, easy drinking wine.

Picnic White

This sweet white blend will remind you of fresh grapes in Grandma’s backyard. Fresh tropical aroma and hints of pear and mango.

Picnic Red

A sweet red made from Concord grapes. The uniquely American flavor and sweet finish make it a favorite of Indiana palates. Try it with barbecue or wood-fired pizza.

Rhubarb

Our #1 seller, Rhubarb is a sweeter wine with unique tart zing.  Surprisingly food friendly, try pairing with cheese or salads.

Strawberry

Strawberry Wine – it’s a Mallow Run summer tradition! Don’t miss your chance to try this small-batch release of deliciously sweet wine made from 100% strawberry juice. It’s like jam in a wine glass!

Blackberry

Great blackberry flavor with the perfect balance of sweet & tart. Pair with anything chocolate!

Blueberry Wine

Sweet, ripe blueberries are pressed into juice and transformed into this mouth-watering dessert wine. Packed with sweet flavors of just picked berries, it’s wonderful with chocolate, or try pairing with soft cheeses.

Blackberry Winter

A port-style wine made from luscious blackberries. Pairs perfectly with decadent cheesecake and a cozy spot next to the fireplace!

Finale

A decadent port-style wine made from Petite Sirah grapes fortified with grape spirits, making it the perfect after-dinner treat. Rich and sweet with a smooth finish, pair with fine dark chocolate!